Travel India | Explore Offbeat Places | Solitary Traveller

  Popularly known as the home of spices, India has been delighting people both with its recipes and ingredients for ages. While Indian spice may have spaded the cuisines across the world, in its part, too, it has been influenced by traditions and techniques from all across Aisa. The result is a unique range of traditional food and drinks that leaves a fountain of flavours in your mouth. Each cuisine and sub-cuisine has its own specialities too. So if you want to explore traditional Indian gastronomy in its entire splendour, these are the top dishes that you must try out: Aloo Poshto – West Bengal Image Source: Google This traditional dish needs no introduction for those who are well-versed with Bengali cuisine. Aloo Poshto is undoubtedly one of the most celebrated Bengali dishes enjoyed by Bengalis and people living around the eastern part of India. It’s a simple vegetarian dish cooked with potatoes with a lightly spiced poppy

  Are you a “foodie-travelholic”? Wondering what that means? Well, for many of us, a new place is not merely about exploring the sights and sceneries. It is about immersing ourselves in the unique culture and the tradition of the place. And what better way to experience cultures than through gastronomical delights? Picture Courtesy: Google For those of you who are bored with the usual butter chicken and pav bhajis, northeast India awaits a treasure trove of cuisines. Much like the region itself, the dishes here, too, waits to be explored by the travelling community. Given the vast diversity of the region and the availability of some rare and exotic condiments that you will scarcely find anywhere else in mainland India, the food here is sure to surprise your taste buds. From the sweet-toothed ones to those that love spicy and tangy, there is something in offer for everyone here. So bringing you a complete range of sinful delights from